Yep! Of course, you can double this keto breakfast casserole recipe! Simply replace the 8x8 pan with a 9x13 pan and double the ingredients. Serve with some sugar-free maple syrup and enjoy!Ĭommon Questions Can I Double This Recipe? Sixth Step: Bake the keto breakfast casserole for 40-45 minutes or until it is golden brown and the center has set up. Sprinkle the crumbs on top of the casserole. Gently pour the custard over the top of the bread.įifth Step: Cut the butter into the flour, sweetener, and cinnamon until you end up with a crumb for the topping. Put the cubes of bread into the baking dish and add cream cheese dollops on top.įourth Step: Prepare the custard by combining the eggs, coconut milk, brown sugar sweetener, heavy whipping cream, and cinnamon together. Third Step: Combine the vanilla, cream cheese, and powdered erythritol for the cream cheese filling until smooth. This is great if you are making the french toast casserole for holidays or an event. If you are in a hurry you can just microwave the bread instead of baking it!Įxpert Tip: You can prepare the bread a day ahead of time.
You don't need to wash the baking dish because the bread is going right back into it!Įxpert Tip: This is based on a 90 second bread I use in my Keto Grilled Cheese. Let the bread cool for 10 minutes, then cut it into cubes. Spread the batter out into an 8x8 baking dish and bake for 20-25 minutes.
#French toast casserole free
Second Step: Combine the butter, almond flour, coconut flour, eggs, coconut milk, and baking powder for the gluten free keto bread. Let’s take a look at the easy-to-follow steps:įirst Step: Begin by warming the oven to 350 degrees. There are only a handful of steps and nothing too hard to make this incredible breakfast casserole. If this recipe looks a little too complex try my Keto Cinnamon Bread instead!
You can whip it up for breakfast of course, but it also makes a lovely brunch recipe too. We don’t eat this keto french toast casserole all the time, but it’s a total treat when we do. By subscribing, I consent to receiving emails.įrench toast is the breakfast of champions, right? Okay, maybe not, but it is DELICIOUS and the best way to start the day.